Only on a Sunday when the ceremony must be held in Ivy Hall along with the reception.

No, we do not allow external caterers. We provide a range of catering choices from a sit down 3 course meal to a wedding breakfast BBQ, afternoon tea, hog roast, buffet, and individual bowls of food. We allow you to bring your own sweetie tables.

Absolutely! You’re welcome to decorate the barn and hall. On our recommended suppliers list you'll find some companies who can help you with this.

Yes, so long as they are in a lantern, candle holder or vase.

You have exclusive use of the barn and hall. Eve’s bar remains open to the public.

We have 21 bedrooms. This includes a family room that sleeps 4, a self-catering flat that sleeps 6 and a single room. We also have some dog friendly and accessible rooms. You can provisionally hold rooms if you think you need them, then guests can ring up and pay deposits over the phone quoting your surnames to access the preferential rates. Check in time is 2pm, check out is 11am.

Venue hire price includes:

• Use of the Crooked Barn / Ivy Hall
• Wedding coordinator and staff
• Tables and chairs
• Crockery, cutlery and glassware
• White tablecloths and napkins
• Easel
• Cake stand and knife
• Fairy light canopy
• Stage, PA system and mic
• Bridal suite the night of the wedding
• Preferential accommodation rates

You can choose two starters, mains and desserts for your guests. We require a pre-order along with a detailed table plan and any dietary requirements 4 weeks before the wedding.

The vegetarian and vegan (and other dietary requirement) options can be catered for in addition to the two other options.

Our team are very experienced in catering for all dietary requirements.

Yes. We offer a 2-course kid’s meal for £12 and 3 courses for £15 (under 12s only). They can choose from chicken/fish goujons, chips and peas/beans, followed by vanilla ice-cream.

Parents are welcome to bring snacks for babies/toddlers who aren’t of an age where they will eat a kid's meal.

We recommend catering for roughly two thirds of evening guests. For example, if you have 100 evening guests, you’d cater for between 65-75 guests. For every 25 evening guests you can pick one bowl, so for 75 guests you can pick 3 different hot bowls i.e. fish and chips, chicken curry and hot honey halloumi and sticky rice.

Our finish time is midnight.

We do not offer corkage, but we'll be happy to help you find your perfect bottles from our selection.

A pint of draught beer is £4.20-£4.50, a bottle of prosecco if £25 and a bottle of house wine is £19.

No, so long as it can be taken down or removed without damaging walls or fixings.

Your suppliers can arrive from 8.30am on the morning of the wedding. You may drop off table centrepieces or table favours in the week before the wedding and we’re happy to put these out for you

You can pay the deposit (£1000) over the phone with reception, or in person at reception, or by bank transfer. You'll need to quote your surname and wedding date as a reference.

Yes, we’ve had many local and national bands play at the venue before. They must plug into our surround sound PA (speaker) system which has a decimal limiter wired in (nightclub standard) so we can control noise levels. This means that front of stage wedges aren’t necessary.

You're more than welcome to have confetti, we just ask that all confetti is biodegradable.